by Food Marketing Technology | May 24, 2021 | Food Safety
By Siddharth Kachroo, Business Manager* Mettler-Toledo’s X34 Provides Improved Detection Sensitivity for Error-free Product Inspection Food manufacturers will be able to identify very small contaminants in a quicker and more reliable manner following the launch of a...
by Food Marketing Technology | Apr 28, 2021 | Food Safety
Auriga Research Pvt. Ltd has conducted FoSTaC training for Advance Catering at The Lodhi in New Delhi. The participants of this training program were chefs and food handlers working with this esteemed organisation. This one-day training program comprised of the...
by Food Marketing Technology | Apr 28, 2021 | Food Safety
Jay Prakash Yadav*, Pankaj Dhaka** and Deepthi Vijay** What is quorum sensing? Quorum sensing(QS) is cell-to-cell communication system in bacteria. It occurs due to the production, secretion and sensing of extracellular molecules or signals, called as autoinducers...
by Food Marketing Technology | Apr 28, 2021 | Food Safety
Question: We are planning to start a business of selling the packed Cashew, Amla product, and Mango pulp. My turnover is only under Rs.12 lacs per year, so which type of process required for this…? Answer: You have to apply for the registration certificate as your...
by Food Marketing Technology | Mar 27, 2021 | Food Safety
Question: What is ‘Supporting Documentary proof for turnover’? A person wanting to do the wholesale business for pulses in Indiahow will he get this document? Answer: For a person who is starting a new business and who is not involved with food...
by Food Marketing Technology | Feb 24, 2021 | Food Safety
Food Safety Helpline, Your Onestop Shop for All Food Safety Queries Question: I am planning to manufacture desserts and frozen desserts which will contain alcohol. Alcohol will not be in a liquid form in the final product. Can you please guide me on the food license...
