By Dr. H C SudeekshaIndia is one of the largest producers of food and beverages products and has the potential to grow at a significant rate (CAGR ∼ 10%) over the next few years. Keeping in line with this rapid growth, there is a periodic influx of new products in ...

Read to find out the exceptional benefits and uses of Millets in “The Year of Millets” By Venkatesh GanapathyThe market for millets in India is experiencing notable growth and transformation. This was primarily driven by increasing health and nutrition awareness among consumers, with millets being recognized for their gluten-free nature, ...

Dr. Dakshayani.R and G. Pavithra Independent Researcher, ThanjavurThis article provides an overview of the issue of spices adulteration and the various techniques used for detecting adulterants in spicesSpices hold significant value as export-driven goods, finding wide applications in flavouring food, beverages, medicine, and cosmetics. These commodities could be traded in ...

Online grocery shopping has revolutionized the way we buy our essentials. In a city as dynamic as Delhi, where traffic can rival Formula 1 racing and weather can throw surprises faster than a magician, ensuring those groceries are not just "instant" but also fresh and top-notch is a bit of ...

The cost-of-living crisis means consumers are experiencing the implications of rising prices; many are looking to make cut backs in their food shopping as they struggle with other essential living costs. Because of this, many consumers will be re-evaluating the need for convenience products such as tinned food, frozen food ...

(Dubai, 9-10/10/2023) – Agra Me, the premier international agriculture and agribusiness exhibition, is thrilled to announce the return of its highly anticipated event in 2023. This year's expo promises to be a groundbreaking convergence of cutting-edge technology, sustainable practices, and industry expertise, aiming to shape the future of agriculture for ...

By Sayonjit Roy* :  *Student, JAIN (Deemed-To-Be-University) Faculty of Engineering and Technology, Bengaluru Dr. Ishita Auddy** : Assistant Professor, JAIN (Deemed-To-Be-University) Faculty of Engineering and Technology, BengaluruExplore the vital role of carbon footprints and embodied carbon in shaping policy for sustainable development, particularly in the food industry. Gain insights into ...

Pavithra.G 1 andDakshayani.R2 Learn about the key ingredients and their roles in creating delicious baked goods, from bread to pastries. Dive into the baking principle, including temperature control, kneading, fermentation, and proofing, to understand the science behind perfect baked products.1 III B.Sc (Hons) Agriculture, Anbil Dharmalingam Agriculture College and Research ...

Learn how digital technologies are revolutionizing the industry, enhancing operational efficiencies, and driving profitability. Discover real-world examples of how data-driven insights are leading to substantial cost savings and efficiency gainsThough digital technologies are still young, they are already improving operational efficiencies and have the power to help improve profitability in ...

Steve Burgess, General Manager Europe at tna solutions, looks at the how producers can attract health-conscious consumers and de-bunk the myth that‘processed’ always means unhealthyProcessed food has long had a reputation for being the ‘bad boy’ of the grocery aisles, and in the wake of the pandemic, with consumers evermore ...