Mohamed Sakil. A1, Shaliha. A1, R. Dakshayani2 and Dr. R. Jagan Mohan3 INTRODUCTION: Food waste can be classified as a non-edible part of the food supply chain. Food waste occurs throughout the food system, including waste from farms, processing lines from industries, storage, transportation and household wastes. Generally, food waste may ...
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Using vacuum or a protective gas during the packaging process is one of today’s most common methods for hygienically packaging foodstuffs in portioned packaging that is attractive to consumers. Vacuum and protective gas both reduce the activity of oxygen dependent microorganisms inside the packaging. This way, vacuum packaged foodstuffs have ...
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Image credit: sourcetrace.com  Orchard-fresh, delicious, unwaxed, juicy-red Himachali apples, many of us living in big metros would gladly pay a premium for a boxful of local and seasonal fruit which comes straight from the source. Digitalization of the supply chain is helping transform the food and beverage industry by making ...
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Priyanka, Chitranayak Sinha, Prastant Minz, P Narendera Raju1 & Hima John Introduction  Paneer also known as soft cheese is a popular heat and acid coagulated product of the south Asian countries. It is non-fermented, non-ripened and non-melting type of cheese. Around 4-5% of the total milk production in India is ...
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Bulk goods handling from a single source with the NORD modular system NORD DRIVESYSTEMS offers drive systems which are tailored to the special requirements of the grain industry. Whether for bucket elevators, conveyor belts, drag chain conveyors or screw conveyors, NORD assists operators of systems for storing, processing and transporting ...
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Pallavi Lodhe, Priyanka Kar, Aamir Bhat, Rajat Bagdas, Santhosh V R and S. Talukder Division of LPT, Indian Veterinary Research Institute, Izatnagar, UP-243122 Abstract Tenderization process of meat begins immediately after animal’s death and followed with disruption of the muscle structure by endogenous proteolytic enzyme systems. It is influenced both ...
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Mohini *Is it true that nowadays Processed Indian traditional snacks are gaining more popularity than the western snacks in India? Does this apply for most of the regions in India? Well, the answer is Yes! The traditional Snack market is expanding at a rapid rate as demand from people especially ...
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Meierei Barmstedt (Barmstedt Dairy) eliminates measurement discrepancies caused by gas entrainment with the Promass Q Coriolis flowmeter from Endress+Hauser For many food manufacturers, raw materials accounting is a highly important and frequently discussed topic. The idea behind this thought is to measure the exact amount of delivered raw materials, such ...
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International technology group ANDRITZ has developed Turbex, a highly efficient extraction system toproduce functional nutrients. ANDRITZ Turbex helps to produce high-quality extracts from botanicals andnatural products and turn waste such as orange peel or brewer’s spent grain (BSG) into revenue-generatingnutrients.This patented extraction technology works by generating high turbulence, shear, and ...
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The Ultraplex 250 UPZ fine impact mill is a reliable partner in such cases where the consistency of thematerial varies. Especially in grinding products with natural fibers such as vanilla beans, different grinders and sieve inserts are required and have to be changed quickly. The Hamburg family business Aust & ...
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