by Food Marketing Technology | Sep 21, 2020 | Industry Insight
By Swati Solanki* Speakers Dilip Saha, Global Product Management & Enterprise Digital Transformation Leader, Robert Bosch Venkat Maroju, CEO, SourceTrace Ajay Raorane, Asst. Vice President – Digital Printing, Domino Printech India LLP Priyank Vasa,...
by Food Marketing Technology | Sep 21, 2020 | Industry Insight
By P. Rajan Mathews NEW OUTLOOK AND PIVOT FOR THE PACKAGED Food & BEVERAGE INDUSTRY: The two months plus Covid Pandemic Lockdown period is a Disruptor for many industries including the Indian packaged Food and Beverage Industry. Due to the Covid Lockdown, changes...
by Food Marketing Technology | Sep 21, 2020 | Industry Insight
By Mr. Dheeraj Talreja, President, AAK Kamani Consumer interest in plant-based meat has been steadily rising over the past few years. This is because people are increasingly health and environment conscious. We hear the terms veganism, vegetarianism, and flexitarian...
by Food Marketing Technology | Sep 21, 2020 | Industry Insight
By Sumedha Jalgaonkar Introduction: Year 2020 started with knowing, understanding and familiarization of new vocabulary of words like “Pandemic”, “Quarantine”, “lockdown” and so on. Currently we are constantly bombarded with these words since more than Four months....
by Food Marketing Technology | Sep 21, 2020 | Processing
By Muhammad Salman Chukkan Shelf-life assessment is an important part of New-Product Development (NPD) because it is the assessment where a team is analysing the stability of the product in the supply-chain. It is mandatory to comply with the regulatory requirement...
