Interview

Piyush Pattnaik

Consumers of Bakery Products are Looking for More Premium Products on the Shelf Mr. Piyush Pattnaik, Managing Director at Cargill  Oils, talks about his new relaunch in the bakery industry and how it will benefit the bakery industry and also home bakers. He has always worked for the benefit for ...
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P Chandrashekhar Reddy

We Have Set-up a World Class State-of-Art Refinery, Using Best of Global Technology Mr. P Chandrashekhar Reddy, Vice President Sales & Marketing at Gemini Edibles & Fats has an exposure of over 25 years in various edible oil organisations. In this interview Mr. Reddy shares his direct insights as well as ...
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Managing Partner of Crèmeitalia talked about providing various artisanal

Interview Questions for Crèmeitalia

Food Marketing & Technology magazine, India had an interaction with Prateek Mittal, Managing Partner of Crèmeitalia. He talked about the idea behind the providing various artisanal and authentic cheese to the Indian consumers with authentic Italian flavours with local manufacturing.1. Please share a brief about Crèmeitalia and its journey so ...
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Proud Indian Brand

In an informative interview Mansoor Ali, Chief Sales and Marketing Officer, Hamdard Laboratories shared his thoughts and perspective on digital transformation and  new product launches that has transformed Hamdard Laboratories even in the time of Covid 19. Mr Ali also discussed marketing strategies used nowadays and the effects of Covid-19 ...
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“Innovation is the founding pillar for the brand ASEPTO”

With the motto of ‘Freshness Preserved’, ASEPTO – from the house of Uflex Ltd. becomes India’s first aseptic liquid packaging material brand with state-of-the-art manufacturing plant in the industrial hub of Sanand in Gujarat. FMT recently spoke with Ashwani Sharma, President & CEO at UFLEX Group to gain his perspective on aseptic liquid beverage ...
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FSSAI

Mr Arun Singhal shared the intense efforts being made by FSSAI to regulate and organize the Indian food industry. The implementation of various schemes will serve and safe guard both the industry and consumers thus creating an element of trust and will encourage   transparency in maintaining international standards for all ...
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ECOLAB

Food Marketing and Technology Magazine, India, had an tete-a-tete with Murli Iyer, Business Head F&B at Ecolab India. During the interaction, he touched upon interesting topics including the challenges food and beverage companies are facing due to the COVID 19 and the ways Ecolab is working with them for the ...
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DuPont Nutrition & Biosciences has partnered with the Institute ...
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Arla Foods Ingredients has saved around 60,000 tonnes of ...
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Food Safety and Standards Authority of India (FSSAI) has ...
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The Chinese Authorities have claimed that Corona virus was ...
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Nestlé has agreed to sell its Yinlu peanut milk ...
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DSM has announced the launch of its new Maxilact ...
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By FMT Correspondent Food Marketing & Technology Magazine attended ...
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Consumers of Bakery Products are Looking for More Premium ...
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We Have Set-up a World Class State-of-Art Refinery, Using ...
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By Dr. Kriti Soni * Introduction  Freezing food is one ...
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