by Admin | Jun 12, 2024 | News & Updates
The national food regulator has decided to step up efforts to curb the cases of food adulteration and has directed the state machinery to intensify surveillance on such cases. It is learnt that the states were asked to follow surveillance with raids and send the...
by Admin | Jun 12, 2024 | News & Updates
The Heinz brand drops two limited-edition, new-to-category sauces: Black Garlic Ranch and Harissa Aioli, now rolling out exclusively to Walmart and Target stores nationwide. After testing six sauces in select restaurants last year, Heinz is bringing two fan-favourite...
by Food Marketing Technology | Jun 11, 2024 | Industry Insight
Food Marketing & Technology Magazine had the privilege of hosting the fourth edition of their business webinar on “Technological Advancements in the Premium Flavour, Extract and Concentrate Industry” with Paul Ahn, Global Sales Manager, Flavourtech. Webinars are...
by Food Marketing Technology | Jun 11, 2024 | Interview
Leon Skaliotis, CEO of Flavourtech, Discover how Flavourtech, founded over 40 years ago by an innovative winemaker in Australia, evolved from addressing grape juice desulphiting to revolutionizing flavor extraction and concentration across various industries....
by Food Marketing Technology | Jun 11, 2024 | Packaging
By Beth Rush Sustainability has gone mainstream. With more consumers switching to environmentally friendly brands, it’s become a central theme across all industries. CPG companies are pushed to evaluate and develop their environmental programs to appeal to their...
by Food Marketing Technology | Jun 11, 2024 | Processing
By Dr. Christian Kern As the world’s population is on course to surpass ten billion by 2050, our food systems face the challenge of providing sustainable nutrition without further harming the planet. Animal-based diets and the reliance on animal-derived proteins are...
by Food Marketing Technology | Jun 11, 2024 | Processing
It is estimated that by 2050 the world’s population will be around 10 billion. From employment generation to contribution to National Income, agriculture is important to all of us as agricultural produce is the core on which we survive. It contributes a significant...
by Food Marketing Technology | Jun 11, 2024 | Processing
Avocados are healthy and versatile, they are easy to prepare and can be enjoyed on any occasion. Whether in salads, as dips or traditionally on bread – there are many ways to integrate them into our daily diet. The avocado offers a special sensory experience due...
by Food Marketing Technology | Jun 11, 2024 | Ingredients
By Vaidehi Bhandari* As a pastry chef and entrepreneur running a small-scale baking business, I have always believed in the magic of cocoa. From the velvety richness of couverture chocolate to the deep, earthy notes of cocoa powder to the creamy allure of cocoa...
by Food Marketing Technology | Jun 11, 2024 | Food Safety
By Ashutosh Jaiswal and Neha Jasrotia Introduction In the world of culinary delights, ready-made spice mixes hold a cherished place, adding convenience and flavour to countless dishes. However, recent concerns over food safety have brought to light the presence of...
