by Food Marketing Technology | May 14, 2025 | Food Safety
In laboratories worldwide, a quiet transformation is taking place. Once defined by manual processes and paper records, the modern lab is now a highly digitized, intelligent environment where data flows seamlessly from instruments to decision-makers in real time. Yet,...
by Food Marketing Technology | May 12, 2025 | Event
The Federation of Indian Chambers of Commerce and Industry (FICCI) is pleased to announce the 16th edition of its flagship event, FOODWORLD India 2025, scheduled to be held on 20th May 2025 at FICCI Federation House, Tansen Marg, New Delhi. The event is being...
by Food Marketing Technology | Apr 17, 2025 | Ingredients
Starch is one of the most versatile ingredients and various industries leverage on it. From food and beverage to textiles, paper, and adhesives, there are many use cases of it. If we talk about the global market, starch is a key material, and the supply chain also...
by Food Marketing Technology | Apr 17, 2025 | Ingredients
The Indian consumer is evolving: the confluence of increasing awareness about nutrition, changing lifestyles, and a rising demand for convenience has propelled the rapid growth of a new market segment, namely better-for-you snacks. As the name suggests, this segment...
by Food Marketing Technology | Apr 17, 2025 | Food Safety
Introduction In the fast-evolving food industry, two fundamental objectives often seem to be at odds with each other: the relentless drive for innovation and market disruption on one hand, and the unwavering commitment to food safety on the other. Businesses are...
