by Food Marketing Technology | May 21, 2024 | Industry Insight
Food Marketing & Technology Magazine hosted a Business Webinar on “Innovations in the Biscuit Industry” with Knowledge Partner “ Bühler Group”. With the hopes of ensuring the accessibility of information among the masses, Food Marketing & Technology Magazine...
by Food Marketing Technology | May 21, 2024 | Industry Insight
By Mohit Marwaha We often buy vegetables from local vendors, but how much do we really know about their origin and safety? Fresh produce has long been seen as the pinnacle of healthy eating, but there’s a surprising contender: frozen vegetables. While fresh...
by Food Marketing Technology | May 21, 2024 | Interview
Navigating the intricate landscapes of the food and beverage (F&B) sector, Mr. Siddharth Chowdhary, Executive Director, Bluecraft Agro, in an exclusive interview to FMT Magazine, offers compelling perspectives on the trajectory of Bluecraft Agro and its role in...
by Food Marketing Technology | May 21, 2024 | Packaging
In modern food manufacturing, where speed and precision intertwine, those manufacturers navigating horizontal flow wrapping lines encounter a distinct set of challenges. As production accelerates to meet the demands of today’s market, compliance with stringent...
by Food Marketing Technology | May 21, 2024 | Processing
By Priyanka Kataria* The term “digital food management” describes how to use digital tools and technologies to improve and accelerate several parts of the food industry, such as waste reduction, food delivery, supply chain management, and production. It is...
by Food Marketing Technology | May 21, 2024 | Processing
By Muskan In recent years, freshly squeezed juices have gained popularity as a convenient and flavorful way to boost nutrient intake and support overall health. Unlike store-bought juices that often contain added sugars, preservatives, and artificial ingredients,...
by Food Marketing Technology | May 21, 2024 | Ingredients
By Naajiya Nasreen AK, Mohamed Yaseen M B, Mohammed Arshed S, Dr. A. Sangamithra Have you ever stopped to consider the future of chocolate? With the current El Niño effect (El Niño is a climate pattern that describes the unusual warming of surface waters in the...
by Food Marketing Technology | May 21, 2024 | Food Safety
Social compliance audits are fundamental pillars of integrity within the dynamic realm of the food industry. They serve as guardians of ethical standards, ensuring fairness, transparency, and responsibility across the supply chain. From labour practices to consumer...
by Admin | May 20, 2024 | News & Updates
As the summer heat begins to rise, Alpenliebe, one of the legacy brands from the house of Perfetti Van Melle, announced the addition of the mango flavour to its delectable Popfills range of lollipops. Evoking the essence of summer with every lick, the mango flavoured...
by Admin | May 20, 2024 | News & Updates
Parle Agro, known for its innovative contributions to the Indian beverage industry, has launched Dhishoom, a jeera masala flavoured carbonated drink, nationwide. With its availability across the country, it establishes itself as the first national brand in this...
