by Food Marketing Technology | Jan 29, 2026 | Industry Insight
The Indian mithai and namkeen industry created history at the World Mithai Namkeen Convention & EXPO (WMNC 2025), held from 19th to 21st December 2025 at the prestigious Yashobhoomi Convention & Exhibition Centre, Dwarka, Delhi. The three-day mega convention...
by Food Marketing Technology | Jan 29, 2026 | Industry Insight
Spices represent a significant share of both the Indian domestic and international markets. Traditional Indian spices and blends are essential to Indian cuisine, and the growing popularity of global cuisines is reshaping the spice market. The last decade has seen not...
by Food Marketing Technology | Jan 29, 2026 | Industry Insight
. Introduction The global beverage sector is undergoing a remarkable transition as consumer preferences move away from traditional coloured beverages—typically high in sugars and artificial additives-toward functional beverages that deliver measurable health benefits....
by Food Marketing Technology | Jan 29, 2026 | Interview
In conversation with K P Noorudheen – Founder & Managing Director and Fathima Fasmina – Executive Director, they delve into the company’s trajectory, trends in the sector, their specefic role in it, and their future plans. Question- How has the...
by Food Marketing Technology | Jan 29, 2026 | Packaging
Recent years have seen some breathtaking advancements in the bakery industry, particularly in the area of process and packaging machines, and technical and structural changes are under way in the sector. Consumers are demanding more sustainable packaging, a shortage...
by Food Marketing Technology | Jan 29, 2026 | Industry Insight
In today’s industrial landscape, efficiency and sustainability are no longer optional; they’re essential. Power Build, with its decades of engineering excellence, is at the forefront of this transformation. Through its advanced range of power transmission...
by Food Marketing Technology | Jan 29, 2026 | Processing
Australian processing technology manufacturer, Flavourtech, has wrapped up the year with the expansion of its Australian headquarters and new European base in the Netherlands. Flavourtech celebrated the opening of its new head office and expanded manufacturing...
by Food Marketing Technology | Jan 29, 2026 | Processing
Sugar is an essential ingredient in bakery products as it provides sweetness, improves texture, contributes to browning, and enhances shelf life. However, increasing health concerns such as diabetes and obesity have led to a demand for low-sugar and sugar-free bakery...
by Food Marketing Technology | Jan 29, 2026 | Ingredients
When shelled and roasted, Macambo resembles a nut. It is not only its appearance that tricks us, but also its flavor profile. Macambo tastes nutty, whether as a salty snack or combined with chocolate. However, the supposed nut is actually the seed of Theobroma...
by Food Marketing Technology | Jan 29, 2026 | Processing
As India’s food processing industry evolves toward higher value addition, quality assurance, and regulatory compliance, Food Monk Innovations has emerged as a key enabler for brands navigating this increasingly complex landscape. Founded in 2019 and headquartered in...