by Food Marketing Technology | Dec 20, 2024 | Ingredients
Vanilla flavors are present in many foods. Real vanilla, on the other hand, is a treasure. Vanilla is considered the second most expensive spice after saffron. The production and ripening process for vanilla pods is complex. The end result is a vanilla pod with...
by Food Marketing Technology | Dec 20, 2024 | Ingredients
The Indian snack market is one of the fastest-growing segments in the country’s food industry, driven by changing lifestyles, urbanization, and the evolving palate of consumers. Traditionally dominated by homemade snacks and street food, the industry has seen a...
by Food Marketing Technology | Dec 20, 2024 | Ingredients
India’s culinary field contains a vibrant tapestry of flavours and traditions. It has been evolving for centuries, and traditional Indian flavours are not only limited to Indian sweets but versatile enough to enhance various global desserts. Cardamom, saffron,...
by Food Marketing Technology | Dec 20, 2024 | Ingredients
Sweets, or mithai, are an essential part of Indian festivities – whether as gifts or for self-consumption. Confirming the conspicuous preference of Indian consumers via a survey conducted by the community-focused social media platform LocalCircles, which reveals that...
by Food Marketing Technology | Oct 29, 2024 | Ingredients
GoodSAM Foods is a small business and B Corp helping upend the traditional food industry in the best way possible. GoodSAM produces a healthy food brand with a commitment to sustainability and regenerative agriculture. The snack leader’s product portfolio has...
by Food Marketing Technology | Oct 28, 2024 | Ingredients
Epidemiological data show a strong relationship between dietary fat in-take and body weight, blood cholesterol levels, cardiovascular disease, and some cancers. High fat intakes are habitually accompanied by increased saturated fat, cholesterol and energy density. At...
