by Food Marketing Technology | Aug 23, 2024 | Uncategorized, Ingredients
There is nothing as powerful as food, which communicates with the senses and the emotions. The tastes of culinary delights, fragrances, and even textures associated with heavenly meals are denizens of comfort. However, have you ever asked yourself about the key food...
by Food Marketing Technology | Aug 20, 2024 | Ingredients
The French manufacturer Laboratoire PYC continues to grow in the European food supplements segment. At Vitafoods Europe Stand M169 in the French Pavilion, the company will be showcasing new food supplement formulas. In May will also be the inauguration of its...
by Food Marketing Technology | Jul 8, 2024 | Ingredients
By Narashans Alok Sagar1,2* and Nitu Rani1 The baking industry has undergone a significant change to cope with gluten-free diets because of the increased prevalence of celiac disorder and gluten intolerance as well as the overall trend towards healthier eating. Gluten...
by Food Marketing Technology | Jun 12, 2024 | Ingredients
By: Priyam Patel, Managing Director, NK Proteins Pvt Ltd Edible oils are a staple in every kitchen, forming the base of numerous dishes. The quality of the oil used can significantly impact health. High-quality oils not only enhance the taste of food but also provide...
by Food Marketing Technology | Jun 11, 2024 | Ingredients
By Vaidehi Bhandari* As a pastry chef and entrepreneur running a small-scale baking business, I have always believed in the magic of cocoa. From the velvety richness of couverture chocolate to the deep, earthy notes of cocoa powder to the creamy allure of cocoa...
by Food Marketing Technology | May 21, 2024 | Ingredients
By Naajiya Nasreen AK, Mohamed Yaseen M B, Mohammed Arshed S, Dr. A. Sangamithra Have you ever stopped to consider the future of chocolate? With the current El Niño effect (El Niño is a climate pattern that describes the unusual warming of surface waters in the...
