by Food Marketing Technology | Jan 27, 2022 | Processing
A sophisticated automated packing line for sticky diced meat, incorporating two Ishida 12-head Fresh Food Weighers that combine to operate as four separate machines, has met the key challenge of managing the limited space available at Swiss meat processing company...
by Food Marketing Technology | Jan 27, 2022 | Packaging
After finalizing a successful project across European borders, Swiss meat manufacturer Bigler (www. bigler.ch) now relies on the brand-new, paper-based FlatMap® solution for its sliced meat. Packaging equipment manufacturer SEALPAC, together with packaging materials...
by Food Marketing Technology | Jan 27, 2022 | Industry Insight
By Mintel The rise of specialty bakeries is driving compelling changes in the retail bakery landscape. In India, specialty bakery* items are perceived to be a source of indulgence, superior to regular bakery items such as white bread, khari, or sliced packaged cakes....
by Food Marketing Technology | Jan 27, 2022 | Ingredients
By Kanchan Sharma* and Vidhi Tiku** Consumer interest in protein sources have grown significantly due to wellness trends and high awareness on nutrition of daily diet. Based on positive benefits with regards to personal health and environment, plant protein...
by Food Marketing Technology | Jan 27, 2022 | Interview
Food Marketing and Technology Magazine in an interview with Dr K Rathnam, CEO, Milky Mist, asked him about the company’s future plans and the future of the dairy industry. The company has 150 SKUs and is present in the entire South India states as well as in Goa,...
