by Food Marketing Technology | Nov 26, 2025 | Processing
What happens after you‘ve returned your bottle? A deposit bottle is usually cleaned, disinfected and refilled around thirty, up to fifty times. One such bottle washing system is located at Maisel‘s brewery in Bayreuth, Germany. The disinfection panel installed there...
by Food Marketing Technology | Nov 26, 2025 | Processing
Headquartered in Australia, Flavourtech is a world leader in the development, design and manufacture of thin-film, spinning cone technologies for dealcoholisation, aroma recovery, extraction and concentration. Their unique technologies, including the renowned Spinning...
by Food Marketing Technology | Nov 26, 2025 | Ingredients
Dr. Ruchi Verma Assistant Professor Department of Food Processing and Technology Gautam Buddha University, Greater Noida-201312 Overview In the 21st century, food waste has become a global challenge, affecting sustainability, economy, and nutrition security. Nearly...
by Food Marketing Technology | Nov 17, 2025 | Industry Insight
The Goods and Services Tax (GST) Council has introduced some reforms in India’s indirect tax regime by introducing a two-tier structure that will be effective from September 22, 2025. This is described as one of the most significant GST since its inception in 2017....
by Food Marketing Technology | Nov 17, 2025 | Industry Insight
The Indian ice cream market has just savored a revolution. The sector is no longer subjected to the “luxury” tax and is now considered part of the ordinary man’s food category, following the GST Council’s decision to cut tax on ice cream from the earlier 18%. For...
