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The Role of UPS Systems in Reducing Food Waste and Production Losses

The Role of UPS Systems in Reducing Food Waste and Production Losses

by Food Marketing Technology | Dec 28, 2025 | Processing

Why power reliability is the hidden key to quality assurance in food processing India has one of the fastest growing sectors in the world—the food processing industry, with significant contributions towards export, employment and rural development. Despite its huge...
Fats and Shortenings in Baking and Frying

Fats and Shortenings in Baking and Frying

by Food Marketing Technology | Dec 28, 2025 | Processing

Fats and shortenings are essential components used extensively in baking and frying because they significantly influence the texture, flavor, mouthfeel, and structural properties of food products. These ingredients function not only as sources of energy but also as...
How Metal Detection Is Helping Frozen Food Producers Cut Waste and Boost Productivity

How Metal Detection Is Helping Frozen Food Producers Cut Waste and Boost Productivity

by Food Marketing Technology | Dec 28, 2025 | Processing

Frozen food production is a high volume, high speed business. Pizzas, ready meals, chips and vegetables all travel quickly from processing to packing, destined for cold storage and supermarket freezers. But along this fast-paced journey, one small variable can have a...
Aroma Explosion: Gently Drying Highly Functional Foods

Aroma Explosion: Gently Drying Highly Functional Foods

by Food Marketing Technology | Dec 28, 2025 | Processing

Plant manufacturer Devex supports companies in the food industry from the product idea to the customized drying plant “Since Corona, end consumers have been buying food differently,” says Christoph Markmann, managing director at plant manufacturer Devex. “On the one...
Festive Flavours, Modern Twist: The Rise of Fusion Mithai in India

Festive Flavours, Modern Twist: The Rise of Fusion Mithai in India

by Food Marketing Technology | Dec 20, 2025 | Ingredients

Every December, as I walk through the bustling lanes of India’s sweet and snack markets—from the heritage mithai shops of Mumbai to the polished counters in five-star hotels—I’m reminded of how deeply sweets are woven into our emotions. Mithai is not just food; it is...
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News & Updates


Safe Automations Group and Food Radar Forge Strategic Partnership to Transform Food Safety Across India and the Gulf
Agreement signed at Food Radar headquarters in Gothenburg, Sweden, …

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iD Fresh Food, India’s most loved fresh food brand, unveiled its new packaging
iD Fresh Food, India’s most loved fresh food brand, …

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Nutrica has announced its foray into the Peanut Butter Category
Nutrica has announced its foray into the peanut butter …

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Heat and Control is Set to Highlight Snack Packaging, Seasoning Accuracy, and Water Sustainability at SNX 2026
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Crompton Introduces Ameo Fresh Cold Press Juicer Under the ‘Healthy Choices Made Easier’ Series to Make Everyday Nutrition Effortless
In today’s fast-paced lifestyle, maintaining balanced nutrition often takes …

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New Modular system with Decentralised drive Electronics
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WIKA India Hosts F&B and Pharma Seminar in Pune
WIKA Group recently hosted a Food & Beverage and …

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Refresco installs the first Sidel SWING® Evo pasteuriser in Italy, enhancing operational efficiency and resource performance
Refresco, the world’s largest independent bottler of beverages for …

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Satchmo Foods Launches Ready-to-Cook Range, Delivering Homemade Taste at Scale
Satchmo Foods, a diversified food company offering high-quality packaged …

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Welcome to Food Marketing & Technology magazine, India, an Indian edition of a German publication. It is a comprehensive food and beverage magazine connecting sellers with buyers through international quality contents. The magazine covers the entire spectrum of food industry including policy matters Read More

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