by Food Marketing Technology | Sep 14, 2024 | Processing
In the world of product development, striking the perfect balance between health and taste has become more like walking a tightrope. Consumers, especially the new generation of consumers, Gen Z are now demanding more from their food — less sugar, less fat, and less...
by Food Marketing Technology | Aug 20, 2024 | Processing
By Jayesh Food processing transforms raw ingredients into consumable foods. The food industry has undergone significant transformations leading to safer and high-quality food. Consumers want more convenience and are interested in shelf-stable health and wellness...
by Food Marketing Technology | Jul 23, 2024 | Processing
Today’s consumer is absolutely health conscious, and organic vegetables are most demanded by consumers. However, the importance of organic does not only lie in its effect on an individual’s health. Consuming and supporting local organic vegetable farmers is...
by Food Marketing Technology | Jul 8, 2024 | Processing
When it comes to savory snacks, few can rival the iconic status of potato chips. As the upcoming Anuga Foodtec India 2024 tradeshow in Mumbai, India approaches — Heat and Control, a global leader in snack processing equipment — delves into the rich history and...
by Food Marketing Technology | Jul 8, 2024 | Processing
The confectionery industry has been booming at an unprecedented rate over the years. The recent hike in the cocoa prices has halted the industry’s functioning due to the sheer reminder that cocoa is the core of confectionery production. Cocoa has been one of...
by Food Marketing Technology | Jun 11, 2024 | Processing
By Dr. Christian Kern As the world’s population is on course to surpass ten billion by 2050, our food systems face the challenge of providing sustainable nutrition without further harming the planet. Animal-based diets and the reliance on animal-derived proteins are...
