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Blockchain Technology: Revolutionizing Digital Advertising

Blockchain Technology: Revolutionizing Digital Advertising

by Food Marketing Technology | Jan 12, 2024 | News & Updates

What is Blockchain Technology? Blockchain technology is a decentralised and distributed ledger system that enables secure and transparent recording of transactions across a network of computers. It is the underlying technology behind cryptocurrencies like Bitcoin, but...
Efficient Drives for Bakery and Bread Factories

Efficient Drives for Bakery and Bread Factories

by Food Marketing Technology | Jan 12, 2024 | Processing

Ovens and other baking equipment are the biggest energy consumers in the baking industry. However, this does not mean that other areas do not also offer approaches for saving energy. Specialist NORD DRIVESYSTEMS supports companies with energy-efficient drive solutions...
Sweet Success: The Rise of Artificial Sweeteners in India

Sweet Success: The Rise of Artificial Sweeteners in India

by Food Marketing Technology | Jan 12, 2024 | Ingredients

By Taruna* Dr. Anuradha Mishra** India has a rich and diverse culinary tradition, which includes a deep appreciation for sweets and desserts. Sweets are an integral part of Indian culture, often used to celebrate special occasions, religious festivals, and social...
“Gluten Free”, “Vegan” & “High in Fiber” Claims for Baked Goods

“Gluten Free”, “Vegan” & “High in Fiber” Claims for Baked Goods

by Food Marketing Technology | Jan 12, 2024 | Ingredients

Increasing numbers of consumers are following an individualized dietary plan including gluten-free and vegan. Because of this, there’s a rise in demand for gluten-free and vegan bakery and pastry products. The demand is driven by people with celiac disease or gluten...
Developing Food Safety Culture:  A Different Model of Implementation

Developing Food Safety Culture:  A Different Model of Implementation

by Food Marketing Technology | Jan 12, 2024 | Food Safety

By Anurag Mishra The word “Culture” is very subjective, and when we discuss this word in an organizational context, then the complexity increases. In simple terms, Culture is a set of (not limited to): – Different Ideas  – Values – Attitudes –...
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News & Updates


Focus on Drive Solutions for the Processing and Packaging Industry
From 7 to 13 May 2026, NORD DRIVESYSTEMS will …

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Precision and Flexibility using Pan-Based Lines
From quiches and flans to mini gratins, pastries, and …

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Wipotec Inspection Systems Showcases SC-2000 “Mini” X-Ray Scanner for Precision Quality Control
Wipotec perfectly meets the requirements of the global food industry …

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Technological Innovations in Meat and Poultry Processing
The global meat industry is undergoing a rapid technological …

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Driving Efficiency & Sustainability Through Advanced Power Transmission Systems 
In today’s industrial landscape, efficiency and sustainability are no …

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The Science of Specialised Plant-Based Processing
When a consumer bites into a piece of vegan …

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Cold Revolution: The New Era of Ice Cream Technology
Ice cream has long been associated with indulgence, nostalgia, …

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Driving the Future: SEW-EURODRIVE Launches Advanced Technology Centre in Chennai
SEW-EURODRIVE India has inaugurated its new Drive Technology Centre …

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How to Ensure Consistency and Flavor in Beverage Processing
In today’s competitive beverage landscape, consistency is a quality …

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From Shell to Shelf: Top Tips for Processing Egg Products
Eggs are one of nature’s most nutrient-dense foods, containing …

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Welcome to Food Marketing & Technology magazine, India, an Indian edition of a German publication. It is a comprehensive food and beverage magazine connecting sellers with buyers through international quality contents. The magazine covers the entire spectrum of food industry including policy matters Read More

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