by Food Marketing Technology | Sep 8, 2025 | Ingredients
Abstract Chicory root, a caffeine-free alternative to coffee, is gaining popularity for its health benefits and functional properties. This article explores the processing of chicory root into a coffee-like brew, detailing its nutritional profile, production methods,...
by Food Marketing Technology | Sep 8, 2025 | Ingredients
Introduction CO₂ is widely used in food processing, packaging, transportation, and storage for refrigeration and rapid freezing applications, available in gaseous, liquid, and solid (dry ice) forms. Since CO2 is stable and inert in all environments and safe for both...
by Food Marketing Technology | Sep 6, 2025 | News & Updates
In a remarkable achievement within just a month of its inception, PrimeFiber Global Paper Solutions has emerged as a fast-rising force in the paper industry, securing two major milestones that are set to reshape its global and domestic footprint. The company has been...
by Food Marketing Technology | Aug 8, 2025 | News & Updates
Delivers 50% of Daily Protein needs in one pack through Advanced Natural Filtration Technology National, August 6, 2025 – Country Delight, India’s most trusted kitchen essentials brand, has launched its latest innovation — High Protein Cow Milk — offering 2X (30g)...
by Food Marketing Technology | Jul 9, 2025 | Industry Insight
Introduction: When Tradition Meets Technology Once rooted solely in handmade charm and centuries-old recipes, bakeries today are experiencing a renaissance. This article takes you behind the scenes of the modern-day baking revolution where automation, smart ovens, 3D...
