by Food Marketing Technology | Mar 25, 2022 | Food Safety
By Dr Saurabh Arora* In India there is a rising trend of packaged and processed food which has made labeling indispensable and mandatory for Food Business Operator’s (FBOs) and manufacturers. Considering the importance of labeling, the government all over the world is...
by Food Marketing Technology | Mar 25, 2022 | Processing
Perfect your specialty potato products Local specialty potato products such as aloo tikki, begedil and well-known favorites such as hash browns and potato croquettes all call for a careful balance of texture, timing and temperature. Marel experts have pinpointed five...
by Food Marketing Technology | Mar 25, 2022 | Industry Insight
With an investment amount estimated at seven (7) billion FCFA (approximately 10 million euros) HRD Industries, a company specializing in the processing of agricultural products, is officially the 25 company to invest in the Glo-Djigbé Industrial Zone – Zè (GDIZ-Zè)....
by Food Marketing Technology | Mar 25, 2022 | Industry Insight
By Vinay Raghu Prasad, I still remember the day Mrs. Reddy walked up to me and casually commented that ‘add to cart’ is her favourite time pass these days. The pandemic did change the manner in which we bought everything, especially the basic consumables. Like her,...
by Food Marketing Technology | Mar 25, 2022 | Industry Insight
Bühler strengthens market positions in 2021 Innovations in new products, services, and applications resulted in even stronger market positions of the global technology company Bühler. The company grew order intake by 16%, to more than CHF 3 billion. Thanks to its...
