by Admin | Oct 9, 2020 | News & Updates
Ferrero India Private Limited, part of Ferrero Group, announced the launch of ‘Ferrero Rocher Moments’. This product innovation is in line with the company’s effort to provide inexpensive yet premium offering to the consumers. It expands the company’s existing...
by Admin | Oct 9, 2020 | News & Updates
Kellogg’s has launched a trial of Coco Pops boxes that feature technology designed to detect and playback labelling and allergen information to people with sight loss. The new boxes – which have been created in partnership with the Royal National Institute of Blind...
by Admin | Oct 9, 2020 | News & Updates
Mondelēz International has opened a new ‘state-of-the-art’ cocoa crop science technical centre in Pasuruan, Indonesia. According to Mondelēz, the new Pasuruan Cocoa Technical Center will focus on cocoa crop science and technology solutions that will support the...
by Admin | Oct 8, 2020 | News & Updates
The FSSAI has clarified that the order prescribing the mention of ‘Best Before’ label on trays carrying sweets meant for open sale, is for ‘Indian sweets only.’ The FSSAI order, addressed to all the Central licensing authorities and state Food Safety Commissioners,...
by Admin | Oct 8, 2020 | News & Updates
The European Federation of Bottled Waters (EFBW) has elected Muriel Lienau, CEO of Nestlé Waters in Europe, Middle East and North Africa (EMENA), as its new president for the next two years. Lienau leads both the Nestlé Waters Business in EMENA and the global...
by Admin | Oct 7, 2020 | News & Updates
Ingredion EMEA has added three new cold swelling modified potato starches to its highly functional starch portfolio. Helping to meet rising demand for sweet baked goods, the starch range provides manufacturers with a cost-effective, texturising solution for instant...
