Food Licensing Made Simple

Food Licensing Made Simple

Muhammad Salman Chukkan* Jibin Balu MT* As per the section 31 of Food Safety Standards Act 2006 ‘No person shall commence or carry on any food business except under a licence’.FSSAI always had ensured to have system in place for licensing or registration. Earlier the...
Smart Traceability

Smart Traceability

Varun Aakash Ganeshvel1, R. Dakshayani2 and Dr. R. Jagan Mohan3 Introduction: Food traceability is a crucial component of the multi-trillion-dollar food industry’s efforts to maintain food safety along the whole worldwide distribution chain. Traceability...
Nectar Turned Poison

Nectar Turned Poison

Dr. Shanker Suwan Singh* Milk is a symbol of nutrition. Milk is nectar. Milk is the primary protein source for vegetarians. Milk is also a rare food source of vitamin D. In the Puranas, milk has been compared to nectar, which keeps the body healthy and strong as well...
Global Food Safety Initiatives

Global Food Safety Initiatives

By Dr.Suseelendra Desai* Sufficient nutritious and safe food is the basic element for good health and sustained life. Food security, nutritional security and Food safety are central to human and animal health. From production through processing and consumption, food...