by Food Marketing Technology | Feb 3, 2021 | Food Safety
Food Safety Helpline, YourAnswers to Food Safety Challenges Question: Please suggest about imported Canola Oil Label. Whether it may write as ” Imported Canola Oil “or “Imported Refined Rapeseed Oil low erucic acid” or both – alike “Imported Refined Rapeseed Oil low...
by Food Marketing Technology | Feb 3, 2021 | Interview
Food Marketing and Technology Magazine (India) engages in an depth interview with Rohan Mirchandani, an astute businessman turned food entrepreneur brought together Greek and Indian cuisine culture to create ‘Epigama’ – the first ever Indian Greek Yogurt. With an...
by Food Marketing Technology | Jan 31, 2021 | FMT Blogs
If you actively look up your food ingredients before you indulge in your food, you’re not only a conscious but wise eater! Looking up your food contents, be it veggies or other sources of animal-related edible items, is an intelligent thing to do, especially...
by Food Marketing Technology | Jan 31, 2021 | FMT Blogs
Before we dive into the nitty-gritty details of food processing technology, let’s dive into what food processing is; so food processing transforms agricultural products into an edible form that is food or from one form of food to another. Food processing includes many...
by Food Marketing Technology | Jan 31, 2021 | FMT Blogs
Food Marketing and Technology is essentially a branch of Food Marketing that deals with food marketing and the technology used to market the food item. So let’s dive into the nitty-gritty of Food Marketing and Technology. What is Food Marketing and Technology? Food...
