by Food Marketing Technology | May 22, 2021 | Interview
BillerudKorsnäs is Redefining Paper Packaging for Food Products Zaheer Abbas, Director Sales, Marketing and Business Development, Billerudkorsnäs, is leading the South Asian operation from strength to strength. He articulates the importance of a sustainable paper...
by Food Marketing Technology | May 18, 2021 | latest Event
“Thai Halal Food” Certified under Islamic Principles by Islamic Organizations, Elevating Consumers’ Confidence with COVID-Safety Production “Thai Halal food” is the major export product for over 2,000 million Muslim consumers worldwide and more than 7...
by Food Marketing Technology | May 5, 2021 | FMT Blogs
Akshay Kamble Food safety techniques is to prevent contamination and to reduce the risk of microbial contamination of food by proper handling, preparing and storage. Growing knowledge of food safety and quality awareness among the buyers has led to the growth of food...
by Food Marketing Technology | Apr 28, 2021 | Food Safety
Auriga Research Pvt. Ltd has conducted FoSTaC training for Advance Catering at The Lodhi in New Delhi. The participants of this training program were chefs and food handlers working with this esteemed organisation. This one-day training program comprised of the...
by Food Marketing Technology | Apr 28, 2021 | Industry Insight
By Tan Heng Hong, The COVID-19 pandemic has dealt a blow to the Southeast Asia market. According to the International Labour Organisation (ILO), an estimated 8% of working hours were lost in Southeast Asia and the Pacific in 2020 which is equivalent to 24 million...
