When we talk about healthy food, we usually talk about nutrients—protein, fibre, vitamins, minerals, sugar or calories. Packaging rarely gets the same attention. Yet, as a dietitian, I increasingly find that packaging can influence how easily people access, store and ...

TNA Solutions have introduced the next-generation packaging system, the tnarobag® Quantum, at interpack 2026, engineered to help food manufacturers increase throughput, simplify operations and respond faster to changing market demands. Since redefining VFFS packaging in 1982, TNA has spent more ...

Packaging can reveal its contents in many ways. Shape and color are just as important for communication as are labels or imprints. The issue of whether product information should be affixed to the packaging material or not has more than ...

The Norwegian global packaging supplier Elopak has started sourcing low-carbon aluminum made with renewable electricity in its European carton production, an important step to reduce the climate impact of its packaging materials. The low-carbon aluminum is now used in the ...

Rising energy prices, scarce resources, severe cost pressure, and a shortage of skilled workers: packaging lines are more central to business decisions than ever before. At Interpack 2026 in Düsseldorf from May 7th to 13th, under the motto „It‘s all ...

Walk through any supermarket today and watch how people shop. Very few consumers begin by comparing prices. Instead, they turn the package around, read the ingredient list, glance at the nutrition panel, and judge the product within seconds. That short ...

A new industry-led report is prompting critical introspection within India’s packaged food sector. The LabelBlind® Study of Labelling Claims in India’s Packaged Food Industry (Feb 2026) shifts the spotlight from consumers to the industry itself, examining how food labels are ...