by Admin | Mar 27, 2026 | News & Updates
Refresco, the world’s largest independent bottler of beverages for leading retailers and premium brands, has installed the first Sidel SWING® Evo tunnel pasteuriser at its production site in Sulmona. This milestone marks the first industrial deployment of Sidel’s...
by Admin | Mar 27, 2026 | News & Updates
Satchmo Foods, a diversified food company offering high-quality packaged foods, snacks, and ready-to-cook/eat favourites, today announced the launch of its new Ready-to-Cook range, aimed at providing fresh, homemade-tasting staples at scale while maintaining hygiene,...
by Admin | Mar 23, 2026 | News & Updates
GEA is launching the GSE 150 CPR, a new separator for clarifying pulp-rich citrus juices. The machine is aimed at processors in the medium capacity range who want to keep clarification processes stable even with high and fluctuating solids loads and minimize juice...
by Admin | Mar 23, 2026 | News & Updates
Hindustan Unilever Limited (HUL) has formally denied rumours regarding the potential sale of its foods division, labeling the segment as a “core and attractive” pillar of its Indian operations. The clarification, issued on March 20, 2026, came shortly...
by Admin | Mar 23, 2026 | News & Updates
A bold, sweet-and-spicy expression designed for a new generation of whisky drinkers This International Whiskey Day, Kantala Spirits is spotlighting its striking whisky expression, Rakshas Whisky, a bold blend that redefines conventional whisky profiles with an...
by Food Marketing Technology | Mar 23, 2026 | News & Updates
~Operational inefficiencies and delayed decisions are estimated to cost India’s INR 6,96,072 crore food services industry over INR 20,000–25,000 crore annually~ ~AI-powered conversational intelligence helps restaurants improve food cost control by 1–3% and optimise...
