by Admin | Mar 24, 2022 | News & Updates
Craft Coffee aims to make the coffee-making & consumption experience more effortless, comfortable and therefore more democratic through a network of experience centres & speciality coffee kiosks. As we know, the artisan process of making coffee today depends...
by Food Marketing Technology | Mar 23, 2022 | FMT Blogs
Challenges faced by sustainable food production in Indian markets. Sustainable food production is an intricate issue, which requires a greater level of coordination, soundness, and joining of public food strategy. A perusing audit of food arrangements was conducted...
by Admin | Mar 23, 2022 | News & Updates
The FSSAI has issued a guidance note on elimination of trans-fatty acids to make stakeholders aware about the types, sources, impact on health and regulations related to it. The note also asked the food manufacturers to get their products tested for trans fats and if...
by Admin | Mar 22, 2022 | News & Updates
Heating up the chip aisle and bringing an irresistible chilli experience to consumers, Lay’s, one of India’s favourite potato chip brands, has launched Lay’s Sizzlin’ Hot – a snacking experience that’s ‘Too Hot To Stop’. Stemming from the globally iconic and widely...
by Admin | Mar 22, 2022 | News & Updates
The sunshine state of Goa is home to a number of sweet treats — Serradura, Dodol, Bolo De Rulao and Bebinca to name a few. And yet it’s only the latter that’s commonly hailed as the Queen of Goan desserts. Relish the authentic taste of this traditional Goan Layered...
by Admin | Mar 22, 2022 | News & Updates
Vadilal Enterprises Ltd, a premium ice cream brand, always brings pleasant surprises to its viewers- this time through a new Gourmet Natural product line. This new product range will be available in stores near you. The company has also come up with a new campaign on...
by Food Marketing Technology | Mar 21, 2022 | FMT Blogs
What are the best ways for sustainable meat production? The harmful effect of animal agriculture on the surroundings is not a secret. Lamb, beef, and pork – staples of the non-vegetarian diet – are a number of the least environmentally pleasant foods. And it’s getting...
by Admin | Mar 21, 2022 | News & Updates
MISTA unleashed the power of its unique approach to collaboration by announcing the launch of its first member co-created product, a high performance, delicious tasting plant-based yogurt base that can help get customers from development to market quickly. The yogurt...
by Food Marketing Technology | Mar 19, 2022 | FMT Blogs
Food processing technologies have revolutionized the food industry, making it possible to mass-produce food on a grand scale. However, there are some disadvantages to these technologies that should be considered. One of the most significant disadvantages is that food...
by Food Marketing Technology | Mar 17, 2022 | FMT Blogs
There are a few ways to tell if milk has been adulterated. One way is to check the color of the milk. If the milk is discolored, it may indicate that it has been mixed with water or another substance. Another way to tell if milk has been adulterated is to smell it....
