by Admin | May 20, 2021 | News & Updates
The Hershey Company has signed an agreement to acquire low-sugar confectionery brand Lily’s, as part of its better-for-you snacking strategy. Based in Colorado, Lily’s was co-founded by Cynthia Tice, who previously owned a natural foods store. In 2012, she launched...
by Admin | May 19, 2021 | News & Updates
Danone has appointed Barry Callebaut head, Antoine de Saint-Affrique, as its new chief executive officer, effective 15 September 2021. The decision comes after Danone CEO and chairman Emmanuel Faber stepped down from both roles within the space of two weeks, following...
by Admin | May 18, 2021 | News & Updates
The FSSAI has issued a notice extending the submission of online applications for 7th Food Analyst Examination (FAE) and 4th Junior Analyst Examination (JAE) for the year 2021 until June 7, 2021. The previous date for online submission of application was May 7. The...
by Admin | May 18, 2021 | News & Updates
Nestlé-owned Sweet Earth Foods has announced the launch of its first shelf-stable snacking product: plant-based jerky. Containing 13g of plant protein per serving, the new offering is said to deliver the same meaty taste and texture as traditional jerky and comes in...
by Admin | May 17, 2021 | News & Updates
Kerry has announced that it will develop a purpose-built food technology and innovation centre in Queensland, Australia. The Kerry Australia and New Zealand Development and Application Centre in Brisbane will also serve as the new headquarters for the company in...
