by Food Marketing Technology | Oct 28, 2024 | Industry Insight
Authored by Ms. Salloni Ghodawat, Director of Ghodawat Consumer Limited In a world where choices are brimming, the battle for hearts, minds, and, ultimately, shopping carts has become fiercer than ever. In the Indian food industry, where taste reigns supreme, standing...
by Food Marketing Technology | Oct 23, 2024 | News & Updates
October 23, 2024 – India: 1-2-Taste, a pioneering digital marketplace transforming the B2B food ingredients industry, has become the first and only company in India to receive approval from the Food Safety and Standards Authority of India (FSSAI) to buy and sell...
by Food Marketing Technology | Oct 9, 2024 | Uncategorized
The monsoon season of India is very favorable in terms of climate; people like the change from a hot, humid climate to a cooler and much more humid environment, but its negative impact cannot be ignored as rates of many diseases tend to rise with the start of the...
by Food Marketing Technology | Sep 24, 2024 | Processing
Paneer, Indian Soft Cheese or Cottage Cheese, is made from curdling hot milk by adding vinegar or squeezing lemon syrup or citric acid. It is a non-fermented product containing a sweet citric flavor and is enriched with calcium, protein, and vitamin D. It is high in...
by Food Marketing Technology | Sep 16, 2024 | Industry Insight
Keerthy Pathur, Marketing Head, stonefield flavours In today’s interconnected world, the culinary landscape is becoming more adventurous, especially in the realm of packaged savoury products. From chips and crackers to noodles and soups, flavours inspired by...
