by Admin | May 30, 2022 | News & Updates
Ishida Europe has underlined its longstanding focus on food safety design by joining the European Hygienic Engineering and Design Group (EHEDG). The EHEDG represents over 750 food manufacturers, research bodies and public health authorities across Europe and beyond....
by Admin | May 30, 2022 | News & Updates
Vada pav represents the rich cultural heritage of Maharashtra, and it’s a go-to comfort food for people across the state. Godrej Veg Oils, a popular edible oils brand, launched a unique pilot initiative across seven cities in Maharashtra to identify the best vada pav...
by Admin | May 27, 2022 | News & Updates
India with abundant supply of raw materials has a huge potential to develop as world’s non-alcoholic beverages hub. However, the sector is let down by the ‘constraints’ on account of high taxation and low priority. A study by Indian Council for Research on...
by Admin | May 27, 2022 | News & Updates
Gemini Edibles & Fats India Limited (GEF India) has donated a delivery vehicle to The Akshaya Patra Foundation in Bengaluru. The collaboration will support the NGO’s mission to eliminate child malnutrition in India and help transport nutritious mid-day meals to...
by Admin | May 27, 2022 | News & Updates
Symega Food Ingredients, a leading manufacturer of seasonings, culinary products, flavours, and natural colours, announced their foray into the plant-based protein space, and the launch of a purpose-built manufacturing unit in Kochi. With a state-of-the-art R&D...
by Admin | May 26, 2022 | News & Updates
Gemini Edibles & Fats India Limited (GEF India) has donated a delivery vehicle to The Akshaya Patra Foundation in Bengaluru. The collaboration will support the NGO’s mission to eliminate child malnutrition in India and help transport nutritious mid-day meals to...
