by Admin | Sep 21, 2022 | News & Updates
Training Division, FSSAI, has issued a calendar scheduling the Training of Trainers (ToT) programme for various courses under the FoSTaC scheme and asked interested candidates to apply through the registration link provided in the notice issued by the food authority....
by Admin | Sep 21, 2022 | News & Updates
Novotel Hyderabad Airport brings to you a food showcase of Recipes of Hyderabadi Cuisine. The showcase, in association with LUQMA, a catering service lovingly put together by the women of SAFA, a social enterprise for the empowerment of women and young girls. SAFA...
by Admin | Sep 21, 2022 | News & Updates
The Food Authority has asked food laboratories to use newly-approved methods for testing fortificants including iron, folic acid, and vitamin B12 in fortified rice. The FSSAI has issued an order in this regard, stating, ‘the food testing laboratories are hereby...
by Admin | Sep 19, 2022 | News & Updates
DSM, Food ingredients Asia (hall 2, booth D38) and Vitafoods Asia (hall 3, booth AH42), 5-7 October, Queen Sirikit National Convention Center, Bangkok, Thailand Royal DSM, a global science-based company active in Health, Nutrition & Bioscience, will showcase its...
by Admin | Sep 19, 2022 | News & Updates
Siegwerk, one of the leading global providers of printing inks and coatings for packaging applications and labels, today announced that its packaging ink series UniNATURE has won Packaging Europe’s Sustainability Awards 2022. The sustainable ink solution with a...
by Admin | Sep 15, 2022 | News & Updates
Your content goes here. Edit or remove this text inline or in the module Content settings. You can also style every aspect of this content in the module Design settings and even apply custom CSS to this text in the module Advanced settings. Encompassing everything...
