by Food Marketing Technology | Nov 17, 2021 | Interview
In a conversation with Vikas Kulkarni, Managing Director, Bostik India Food Marketing and Technology Magazine, India asked him questions regarding his products and his learnings from Covid 19 disruption. He talks about excellent food grade products and their...
by Food Marketing Technology | Nov 17, 2021 | Interview
Ashok Bansal, Co-founder and CEO Kancha Cheena Foods Pvt Ltd in conversation with Food Marketing and Technology Magazine, India discusses the snacks market for vegetarians. Founded by great minds the company has a foundation for lofty growth. How did you get into the...
by Food Marketing Technology | Oct 18, 2021 | Interview
In conversation with Ravi Kiran, Managing Director Valco Melton Engineering India, Food Marketing and Technology magazine, India, posed questions that would enlighten our readers about the products they offer and thereby their applications in he food industry. Mr....
by Food Marketing Technology | Oct 18, 2021 | Interview
In an interesting and informative interview Ashish Khandelwal, Managing Director, BL Agro, shed light on the legacy and vision of the company going forward. BL Agro has had a long history successfully marketing mustard oil. Since 2018 it has launched a number of...
by Food Marketing Technology | Sep 29, 2021 | Interview
Five-star Hotels, Continental Diners, Luxury Yachts to F&B Consulting and Live Demonstrations of Italian Food *By Utkarsha Kesarkar A veteran chef and freelance F&B consultant, Carlo Maria Ricci’s multi-national body of work sees him waltzing across the...
by Food Marketing Technology | Sep 29, 2021 | Interview
Food Marketing and Technology Magazine, India had an opportunity to interact with Mukul Sareen and Sidharth Sareen, two young Directors of Hi-Tech Group. They have come up with a brand Dr Bio based on biopolymers. The company is passionate about sustainability and...
