by Admin | Nov 2, 2020 | News & Updates
Ingredion has agreed to acquire the remaining stake in Verdient Foods, taking its ownership of the plant-based protein joint venture to 100%. The deal marks the latest in a series of actions and investments by Ingredion as it aims to expand and advance its plant-based...
by Admin | Nov 2, 2020 | News & Updates
Kerry embarks on its Explore Umami and Kokumi campaign, an initiative that invites food product developers to access the company’s extensive resources on these two intriguing tastes. The components of the campaign include a research report that explores umami trends...
by Admin | Nov 2, 2020 | News & Updates
FSSAI has issued a guidance note ‘specifically’ on food for special medical purpose (FSMP), as it was in receipt of large number of applications for approval under the FSS Non-specified Food and Food Ingredients Regulations (NSF), while the product actually falls...
by Admin | Oct 31, 2020 | News & Updates
The Bonn Group of Industries has launched Choco Nutty cookies, giving consumers another reason to indulge in their most loved cookies segment chocolate and nuts. The cookies are rich in cocoa, nuts and choco chips, which are poised to deliver delightful experience to...
by Admin | Oct 31, 2020 | News & Updates
Sula Vineyards has won the ‘Most Innovative HR Practices Award 2020 by the HR Association of India. The awards are organised by HRAI to recognise the best initiatives and practices in the Human Resources industry in the country. There were 314 nominations across 10...
