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Sid’s Farm Launches Salted Butter Range in Hyderabad and Bengaluru

Sid’s Farm Launches Salted Butter Range in Hyderabad and Bengaluru

by Admin | Aug 9, 2023 | News & Updates

Sid’s Farm, a premium D2C dairy brand based in Telangana, today announced the launch of its new salted butter range which includes- Cow Butter and Buffalo Butter. This product will be available in Hyderabad and Bengaluru markets, where it will be distributed...
Magnolia Bakery X Geist Brewing Co. Collaborates to Launch Dessert-inspired Cocktail Menu

Magnolia Bakery X Geist Brewing Co. Collaborates to Launch Dessert-inspired Cocktail Menu

by Admin | Aug 9, 2023 | News & Updates

This August, Magnolia Bakery, New York City’s famous bakeshop, collaborates with Geist Brewing Co., South India’s leading craft brewery brand, to craft a line of cocktails inspired by the iconic desserts at Magnolia Bakery. Curated for both dessert and...
Bühler and IKAWA Partner to Explore Innovation in Roasting

Bühler and IKAWA Partner to Explore Innovation in Roasting

by Admin | Aug 9, 2023 | News & Updates

Bühler and IKAWA partner to explore innovation in roasting London (United Kingdom), Uzwil (Switzerland), August 8, 2023 – Innovative British coffee roaster creator IKAWA and leading Swiss technology group Bühler have begun a partnership focused on innovation in the...
FSSAI Asks labs to Use Manual of Methods Approved for Tea, Coffee and Chicory

FSSAI Asks labs to Use Manual of Methods Approved for Tea, Coffee and Chicory

by Admin | Aug 7, 2023 | News & Updates

The FSSAI has asked laboratories to use the manual of methods of analysis approved by the food authority for tea, coffee and chicory, and the manual shall be used by the laboratories with immediate effect. Similarly the manual of methods of analysis for fish &...
SIG Path to Net-Zero Approved by the Science Based Targets Initiative

SIG Path to Net-Zero Approved by the Science Based Targets Initiative

by Admin | Aug 1, 2023 | News & Updates

SIG, a leading solutions provider of sustainable packaging, has received approval for its group-wide Net-Zero science-based target from the Science Based Targets initiative (SBTi). The company has committed to reach net-zero greenhouse gas (GHG) emissions across its...
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Welcome to Food Marketing & Technology magazine, India, an Indian edition of a German publication. It is a comprehensive food and beverage magazine connecting sellers with buyers through international quality contents. The magazine covers the entire spectrum of food industry including policy matters Read More

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