On December 27, 2024, Chef Manish Mehrotra came up with WaysToLays Food Truck and amazed everyone at Nehru Place. The reason for the excitement was the unique offering he made—Honey Chilli Chutney Lay’s topped with sesame and green onions.
Actually, this recipe comes under the WaysToLays concept umbrella. So, they are promoting Lay’s chips as more than just a snack with this creative approach of mixing locally inspired recipes. Right now, they are introducing more such flavours for targeting different localities, as they have observed the market deeply this time and want to leverage audiences’ unique demand.
Lay’s Chaat, Lay’s Loaded Chips, and Lay’s Chocolate Chips are some of their current offerings within their WaysToLays food truck. This shows their dedication to satisfying the deepest interests of their consumers because this is what they wanted to have for years. So, the truck did not stop there and also visited Gurgaon’s Sector 56 Market on December 29 and 30.
Saumya Rathor, Marketing Director of PepsiCo India, said, “At Lay’s, we’re inspired by the deep love people have for our chips and the creative ways they use them in their favourite recipes. Their passion has motivated us to take this to the next level. With our first-ever WaysToLays food truck, we’re not just serving chips—we’re creating moments that bring people together, spreading smiles, and sparking joy across Delhi. It’s about more than just the flavour; it’s about celebrating unforgettable experiences with every bite. We can’t wait for more people to join us and experience the magic themselves.”
