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Diversey’s New IntelliCIP Platform Uncovers Deep Data Insights to Optimise CIP Performance

Diversey’s New IntelliCIP Platform Uncovers Deep Data Insights to Optimise CIP Performance

by Admin | Dec 8, 2021 | News & Updates

Diversey – the leading global hygiene and cleaning company – is launching its IntelliCIP (Clean-in-Place) cloud-based data analytics platform globally. IntelliCIP securely collates and processes Food and Beverage (F&B) production CIP data for rapid insight...
Sidel Contributes to Lesieur Sustainability and Flexibility Vision with three Combi Solutions for light-weighted rPET Edible oil bottles

Sidel Contributes to Lesieur Sustainability and Flexibility Vision with three Combi Solutions for light-weighted rPET Edible oil bottles

by Admin | Dec 8, 2021 | News & Updates

Between 2019 and 2021, three Sidel and Serac Combis for edible oil have been installed in the bottling facility of Lesieur in Coudekerque (North of France). The oil, sauce and condiment company can now produce light-weighted bottles and use recycled PET (rPET)....
Goa-based, Mandovi Distilleries Today Announced the launch of PURSUE

Goa-based, Mandovi Distilleries Today Announced the launch of PURSUE

by Admin | Dec 6, 2021 | News & Updates

the Miami and Bangalore based Hard Seltzer, which will be bottled and marketed in India. PURSUE is a novel Hard Seltzer brand developed in a global collaboration by top notch flavour specialists, boutique design firms and progressive product artists between Miami,...
TACO BELL OFFERS A CHEESY SURPRISE FOR ITS CONSUMERS WITH THE LAUNCH OF THE ULTIMATE CHEESE TACO

TACO BELL OFFERS A CHEESY SURPRISE FOR ITS CONSUMERS WITH THE LAUNCH OF THE ULTIMATE CHEESE TACO

by Admin | Dec 6, 2021 | News & Updates

Taco Bell, the world’s leading Mexican-inspired restaurant brand, brings another delightful cheesy surprise for its consumers after the Grilled Cheese Burrito & Quesadilla, with the launch of The Ultimate Cheese Taco. Filled with the goodness of cheese, The...
NEW OFFICE ENHANCES ISHIDA SUPPORT CAPABILITIES FOR SOUTH AFRICA

NEW OFFICE ENHANCES ISHIDA SUPPORT CAPABILITIES FOR SOUTH AFRICA

by Admin | Dec 4, 2021 | News & Updates

Ishida Europe is further strengthening its presence in South Africa with a move to new, larger premises. Located in the Spartan region of Kempton Park, the offices are over twice the size of Ishida’s previous facility, with the additional space enabling the company to...
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News & Updates


Wipotec Inspection Systems Showcases SC-2000 “Mini” X-Ray Scanner for Precision Quality Control
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Technological Innovations in Meat and Poultry Processing
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The Science of Specialised Plant-Based Processing
When a consumer bites into a piece of vegan …

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Cold Revolution: The New Era of Ice Cream Technology
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Driving the Future: SEW-EURODRIVE Launches Advanced Technology Centre in Chennai
SEW-EURODRIVE India has inaugurated its new Drive Technology Centre …

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How to Ensure Consistency and Flavor in Beverage Processing
In today’s competitive beverage landscape, consistency is a quality …

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From Shell to Shelf: Top Tips for Processing Egg Products
Eggs are one of nature’s most nutrient-dense foods, containing …

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Driving Efficiency & Sustainability Through Advanced Power Transmission Systems
In today’s industrial landscape, efficiency and sustainability are no …

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Value Addition and Standardization in Dairy Technology
The dairy sector is an important part of the …

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Welcome to Food Marketing & Technology magazine, India, an Indian edition of a German publication. It is a comprehensive food and beverage magazine connecting sellers with buyers through international quality contents. The magazine covers the entire spectrum of food industry including policy matters Read More

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