Now, they are openly addressing those who are not adhering to food safety regulations seriously. So, they are trying to make businesses understand its importance, but instead of punishing directly, they are coming up with knowledgeable programs. This idea will definitely work, as just forcing them to adhere to everything without having the right knowledge will lead the industry nowhere.
Plus, something like this initiative was supposed to take place before the Indian food industry reaches its expected milestone of $700 billion worth of market size by 2030. So, businesses can take part and contribute better in this global race to maintain standards and quality.
The Food Safety Training and Certification (FoSTaC) program is central to this whole initiative. This program is offered by none other than FSSAI and will contain many courses covering various sectors within the food industry.
Overall, the collaboration shows their combined dedication and understanding of the Indian food industry. They are particularly offering businesses what they need at this particular time to maintain their standards as well as contribute to the overall industry growth.
