Agilent Technologies

Agilent Technologies India team

The Food Marketing and Technology Magazine – India, interacted with Agilent Technologies, India team; Mr Bharat Bhardwaj (Country Manager India); Joseph L. Hedrick (Commercialization Manager) and Prasenjit Kar (Business Manager);

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Peanut Butter for Better Health

Mr Chetan Kanan

Alpino, as an entity was ideated when we realised that Indians mainly lack the right nutrition in their diet. As a result of poor health and malnourished society, Alpino Health Foods decided to bring to the audience, a product that fits right for the weight watchers as well as for fitness enthusiasts.

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Enzymes are the energy of life!

Mukund Kabra

Food Marketing & Technology magazine – India had an interaction with Mr Mukund Kabra, Executive Director of Advanced Enzyme Technologies Ltd. He provided insights about the company’s manufacturing and R&D facilities, its offerings to national and international markets, and how they entered in top 500 list of India’s mid-sized companies.

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Ray NoSugar

Shyamal

Food Marketing & Technology magazine – India interviewed Mr Shyamal Panchmatia, Managing Director of L B Industries Pvt. Ltd. He discussed his product ‘Ray NoSugar’.

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Interview with Cresenciano G. Maramot (Managing Director, India & Sri Lanka) and their SGS India management team

SGS

SGS India Pvt. Ltd. Food Marketing & Technology Magazine – India, had an interaction with SGS India management team; Cresenciano G. Maramot (Managing Director, India & Sri Lanka); Nilesh Jadhav (Director – Certification and Business Enhancement); and Dr. A.V Abraham (Head of Laboratories). They enlightened us about SGS’s business model and various services offered by SGS. SGS is the world’s leading inspection, verification, testing and certification company. SGS is recognised as the global benchmark for quality and integrity. With more than 95000 employees, SGS operates a network of over 2400 offices and laboratories around the world.

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BENEO’s business

Christian Philippsen

Food Marketing & Technology India magazine interacted with Christian Philippsen, Managining Director BENEO Asia-Pacific Pvt. Ltd. He is responsible in charting the course of the BENEO’s business and ensuring that the company enjoys sustainable growth in the Asia Pacific. 1  What according to you are the essential ingredients for a

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Investigating tomorrow’s key ingredients

Ekta Kakkar,

Indian food processing industry which accounts for 32 per cent of the country’s total food market, and is one of the largest industries in India and is ranked fifth in terms of production, consumption, export and expected growth, it will make us understand how big the market of flavours and seasonings

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Fortification of food

Food fortification is not new to India. In fact, way back in 1953, we started with fortification of Vanaspati hydrogenated edible oil with vitamin A and vitamin D. Later, in the 1960s, we started our programme for fortification of salt with iodine.

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Cocoatrait and various aspects of Chocolate & Chocolate Market in India

Nitin Chordia

The Interview delves into his venture Cocoatrait and various aspects of Chocolate & Chocolate Market in India Food Marketing & Technology Magazine had an Intraction with Mr. L Nitin Chordia, founder of “Cocoatrait” 1 Cocoatrait and India in the global flavour map. Cocoatrait is an initiative to promote awareness, production,

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Goodpack Innovates with Technology Input and Data Analytics

Pankaj Jaiswal

Goodpack is able to provide comprehensive solutions to major food processing industries by providing value propositions to enable the industry to save substantial money and, at the same time, provide a solution to the most critical challenges the industry faces.

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