The International Union of Food Science and Technology (IUFoST), the global voice of food science and technology in association with Indian National Science Academy (INSA) as adhering body, announced the 19th edition of its prestigious global event to be held in Navi Mumbai, India from October 23-27, 2018.
The five-day event will bring together researchers, academicians, professionals, policy makers and industry leaders from across the globe to showcase innovation, exchange breakthrough ideas and drive policy issues.
The focal theme for this edition of the prestigious congress is 25 Billion Meals a Day by 2025 with Healthy, Nutritious, Safe and Diverse Foods. IUFoST 2018 will provide insight into key concepts on recent advances in food sciences, food processing, and agriculture technologies.
IUFost 2018 anticipates more than 350 Speakers through 66 plus parallel scientific and industry sessions from around the world delivering thought-provoking ideas, special addresses, Oral Presentations, and Workshops. Poster presentations have already received 815 Posters out of which 411 are International Posters & 366 Oral Abstracts.
IUFoST 2018 will present an excellent opportunity for the delegates from Universities and R&D Institutes to interact with the world class Scientists. The Conference will offer an impressive roster of Keynote speakers, quality attendees and compelling content and topics such as Nutritionals, Nutraceuticals and Functional Foods, Food Engineering, Food Chain Logistics and Food Packaging, Food Analysis, Food Quality and Safety, Food Composition, Nutrition, Health and Wellness, Sustainable Food Security, Prevention of Food Losses & Wastes and Future Foods, Capacity Building & Leadership, Training, Informatics and Networking and many more.