The FKM mixers designed by the Paderborn experts are extremely versatile and meet the customer’s high quality standards. They guarantee optimum mixing results even for difficult processes such as the addition of fat, caramel or flavoring oils to powders.
GEA has recently been selected to supply an extended pasta filata cheese production line for BMI in Jessen, Germany. With this exemplary project GEA brings together its joint cheesemaking expertise, resulting from its acquisition of de Klokslag and CMT in 2014 and 2015 respectively, with GEA’s flow and processing experience to provide a single offering for this prestigious customer.
With optional three-way sorting, VERYX separates beans for rework while rejecting waste product and FM and passing good beans. Through improved sort accuracy, VERYX increases the removal of EVM, FM and defects to enhance product quality while virtually eliminating false rejects to maximize yield.
Weaning is the process of gradually introducing an infant mammal to what will be its adult diet and withdrawing the supply of its mother’s milk. The process takes place only in mammals, as only mammals produce milk. The infant is considered to be fully weaned once it is no longer fed any breast milk (or bottled substitute)
Blending involves combining solid or liquid substances into a medium by dissolution, emulsification or dispersion so as to produce a smooth and homogenous product.
The new Kelvion plate complements the NF series in the mid-performance range and is available in stainless steel and titanium. Special engineering design features of the NF100M heat exchanger plate include free-flow channels
Hospitality is related with food, drink, and accommodation. The imbibition of the modern dining trend gives flakers a whole new concept. With the introduction of cornflakes, cereals, and fibers in the diet, modern food hospitality trend uses new combatants to make up for a healthy breakfast.
Automation and machine vision can work together to provide a more granular view of every step in food processing. When processing and packaging are automated, defects can be noticed and isolated more easily.
Neutrigenomics explain the essence of the various applied genomics technologies, and focus on the impact that these technologies will have in the food industry.
Agri-Neo also announced today that the U.S. Food and Drug Administration (“FDA”) has approved Neo-Pure as an antimicrobial solution for food safety on seeds, grains, and nuts.