Soy Protein Products – Unravelling the Untapped Potential

Soy Protein
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The quality of the protein is improved in soy–cereal mixtures because soy protein is a rich source of lysine, the first limiting essential amino acid in most cereal proteins. The soy biopeptide induced a significant increase in glycosaminoglycan synthesis – both in vitro and in vivo after 1 month treatment; it also stimulated collagen synthesis

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Usage and Efficiency of Wrapping Machines for Meat Packaging

Wrapping Machines
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The most important factors in meat packaging are the types of meat being packaged for commercial purposes. Many sectors within the meat packaging industry use certain types of packaging techniques to best preserve the type of meat being packaged.

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Starch Industry in India: Supply and Demand Scenario

Starch Industry in India
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Despite the various technological developments around the world, starch continues to be a major building block in modern societies and its use continues to expand in areas with strong economic growth.

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New Powerful Tank Cleaning Machine

Tank Cleaning Machine
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The new Alfa Laval TJ40G rotary tank cleaning machine uses a high-impact jet stream to effectively clean tough tank residues and minimize the risk of product contamination.

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Fat Analysis Machine: Principle and Methodology

Fat Analysis Machine
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The edible oils and fats, whether of vegetable or of animal origin, structurally are triglycerides of fatty acids particularly higher fatty acids.

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Seeing is Believing: Digital Colour Measurement

Digital Colour Measurement
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Appearance matters – not only in business meetings but also in the supermarket. Because we eat with our eyes first, it is highly important to achieve consumers’ expectations when producing food and drink. Consumers choice is strongly influenced by color, often profoundly. The ability to measure and assess color accurately, instantly and repeatable can therefore be a game-changer in the food industry.

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New Digital Sorters for Fresh and Frozen Berries Introduced

VERYX
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Key Technology has introduced VERYX® digital sorters for fresh and frozen berries. Featuring an innovative mechanical architecture, sustained all-sided surface inspection, next-generation cameras and lasers, unique multi-sensor Pixel Fusion™, a high-precision ejection system, specialized product handling systems and extreme ease of use, VERYX maximizes sorting accuracy.

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A comprehensive insight on food and nutrients

Figure 6: The healthy eating pyramid (source: Department of Nutrition, Harvard school of Public Health)
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The food industries are continuously expanding and luring the customers by making the foods more and more palatable and ready-to-eat to save the time of processing and cooking, which are generally accompanied by the aggressive marketing of food products.

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Ultrasound Technology in Food Processing: Various Applications

Ultrasound Technology in Food Processing
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The energy, as a physical quantity, is correlated with work or product of force and displacement. The statistical approaches to thermodynamics are concerned with understanding of cause-effect relationship of heat related parameters in context of three types of motion – translational, rotational and vibrational.

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Toshniwal Powder Transfer System

Toshniwal
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Toshniwal Expertise in manufacturing Vacuum Pump more than 3 decades for varied application. The Vacuum conveying technology is a proven method of moving dry bulk solids and powders in a range of applications.

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